ICE CREAM POWDER (with milk)
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PRODUCT NAME |
FAVORETTA
– ICE CREAM POWDER (with milk) |
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APPLICATION |
Blend 150 gr Favoretta ice-cream powder with 1 kg sugar.
Then add the blend into 3 Lt Milk and boil it by mixing.
Cool it around 5-7ºC, then pour into ice-cream
Machine for beating .
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INGREDIENTS |
Dextose, mono-diglycerides of fatty acids, Locust bean gum (E410), Sodium Alginate (E401), Carrageenan (E407), Guar gum (E412)
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PHYSICAL |
Appearance |
Creamy free flowing powder |
Taste |
Characteristic |
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PACKAGING |
Net 1000± 15 gr., foof grade 3 layers (PET/PE/Alu) laminated
Packaging material.
1kg x 10 sauchet in kraft box.
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STORAGE
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Store at cool, dry and odourless conditions. |
SHELF LIFE |
24 months at the storage conditions |