PLAIN FOND / CHARLOTTE POWDER
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| PRODUCT NAME |
| FAVORETTA
– PLAIN FOND / CHARLOTTE POWDER |
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| APPLICATION |
Add 200 gr. FAVORETTA Charlotte powder into 250 ml. Water (18-20 ºC ) and dissolve well. Then add this mixture into 1000 gr whipped cream and mix well. |
| INGREDIENTS |
Sugar, Dextrose, Modified Starch, Sodium alginate,
Citric Acid,
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| PHYSICAL |
| Appearance |
Powder |
| Taste |
Characteristic tastes according to type. |
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| PACKAGING |
Net 1000 gr ± 15 gr, food grade 3 layers laminated (PET/PE/Alu.). 10 sauchet in carton. |
| STORAGE
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Store at cool, dry and odourless conditions. |
| SHELF LIFE |
24 months at the storage conditions without opening |