|
PRODUCT NAME |
FAVORETTA
– WHIP CREAM POWDER |
|
|
DESCRIPTION |
Whippable powder for decoration. |
APPLICATION |
Add 1kg of whipping powder into 1,5 kg of cold water (5-8ºC) or cold milk (5-8ºC) then beat for 3-5 min. |
INGREDIENTS |
Powder sugar, dried glucose syrup, hydrogenated vegetable fat,
Emulsifier (E472a), caseinate, modified starch (E1412)
|
|
PHYSICAL |
Appearance |
Creamy free flowing powder |
Taste |
Characteristic |
|
PACKAGING |
Net 1000 gr. ± 15 gr., 3 layered aluminium foil
1kg x 10 sauchet in kraft box.
|
STORAGE
|
Store at cool, dry and odourless conditions. |
SHELF LIFE |
24 months at the storage conditions without opening |