Product



PASTRY CREAM POWDER


PRODUCT SPECIFICATION
PRODUCT NAME
FAVORETTA – PASTRY CREAM POWDER
APPLICATION Add 1 kg Pastry cream powder into 2,5 kg cold water., Beat the blend with high speed mixer for 4-5 min. Then it is ready to use.
INGREDIENTS Sugar, Modified starch, Milk powder, Sodium alginate, Vanilla, Tartrazine, Sunset yellow
 
PHYSICAL
Appearance Powder, off-white
Taste Characteristic
 
PACKAGING Net 1 kg, food grade, 3 layers laminated (PET/PE/Alu) Sauchet.10 sauchets in carton box.
STORAGE Store at dry and odourless conditions.
SHELF LIFE 24 months at the described storage conditions without opened.